What did you make today?

ginner wrote:

San_Ichiban wrote: we see what you did there.^[/quote

What did he do?

just like the post and appreciate the art form of food arrangement and dont ask so many questions.

the confluence of cheese and tomato, not tomato. pithy and granular altogether. despondently chopped veggies, because depression is not effervescent. abate the temperature boldly. when ennui strikes, you cant help but be resplendent with words. i dont mean to bloviate, but with aplomb, i hereby present my fastidious vegan choice. penultimately, i am a sycophant and this is a lasagna.

San_Ichiban wrote:

the confluence of cheese and tomato, not tomato. pithy and granular altogether. despondently chopped veggies, because depression is not effervescent. abate the temperature boldly. when ennui strikes, you cant help but be resplendent with words. i dont mean to bloviate, but with aplomb, i hereby present my fastidious vegan choice. penultimately, i am a sycophant and this is a lasagna.

fried rice

Ysayle wrote: fried rice

Just add a couple drop of Tabasco hot sauce on the fried rice and I am good to go.

ginner wrote:

Ysayle wrote: fried rice

Just add a couple drop of Tabasco hot sauce on the fried rice and I am good to go.

I've gotten more sensitive to hot stuff so I refuse to do that haha

Ysayle wrote:

ginner wrote:

Ysayle wrote: fried rice

Just add a couple drop of Tabasco hot sauce on the fried rice and I am good to go.

I've gotten more sensitive to hot stuff so I refuse to do that haha

Sorry about that I didn't know that. It is too late now the Tabasco sauce is already in the rice.

Basil pesto fusilli pasta with garlic and herb shrimp. Sugar bomb grape tomatoes, octopus, green peas and parmesan cheese

Nothing because landlord doesnt allow cooking. God bless her little heart.

Beef, tofu and green peas over rice