What did you make today?

Spicy beef satay with macaroni noodles. Baby bok choy, bamboo shoots with a mushroom medley

Not today, but earlier this week, I made another Pan de Jamon. Sorry, I ate most of it before taking the pic.


And then, instead of trashing the left-over egg, I made a Chocolate Brownie with Pecan nuts.
It doesn't look as I was hoping: didn't get the nice looking crackled crust on top, but it still tasted good... Anyway, even a failed brownie is still a chocolate cake, isn't it ?
Compared with the recipes I found, I significantly reduced the amount of sweetener... after converting those silly US cups into metric.

mushroom risotto. always end up putting too much liquid. doh.

Spaghetti with meat sauce and cheesy garlic bread

Why Jacky.... why are you so cruel???

Because he loves to make us feel hungry when our fridge is empty... Simple as that.

Not today .... but i was 5 years making this:

Pineapple shrimp fried rice with mixed vegetables. (Baby bok choy, peas, carrots, sweet onion, royal trumpets, maitakes and lions mane mushrooms)

Lobster over a seaweed salad served with stir fried rice.

Ribeye steak with buttered sea scallops and Cajun shrimp. Roasted asparagus